Forts and temples, mountains and beaches, street food and slow trains. Here is how to plan India well.
India needs time and focus. Give it ten days to two weeks. First-timers should do the Golden Triangle: Delhi, Agra and Jaipur. Come October to March. Travel by train and the odd flight. Read our Jaipur guide for a deep city example.
India is one of the world's great trips. It is also intense, so plan by region and season.
This guide covers the best cities, six regions, when to visit, how to get around, where to stay, what it costs, food from every state, festivals of all faiths, and visas and safety. Every fact links to a source.
Pick a few cities, not too many. Our fullest guide is Jaipur.
Pink City forts and palaces.
Full guide →
Home of the Taj Mahal.
Guide coming soonCapital of forts, tombs and food.
Guide coming soonAncient holy city on the Ganges.
Guide coming soonCoastal metropolis and Bollywood.
Guide coming soonHome of the Golden Temple.
Guide coming soon
Backwaters, spice ports and beaches.
Guide coming soonRoyal palace and grand Dasara.
Guide coming soonEach region has its own season, food and feel. Match the region to your month. Browse all states & union territories.
| Region | Highlights | Best months |
|---|---|---|
| 🏜️ North & Rajasthan | Delhi, Agra, Jaipur, the Rajasthan guide, Himalayas | October–March |
| 🌴 South | Kerala, Tamil temples, Karnataka, coasts | October–March |
| 🛕 East | Kolkata, Varanasi, Odisha temples | October–March |
| 🏖️ West | Mumbai, Goa beaches, Gujarat | November–February |
| 🐯 Central | Khajuraho, tiger parks, Madhya Pradesh | October–March |
| ⛰️ Northeast | Assam, Sikkim, Meghalaya, hill cultures | October–April |
Winter is peak for most of India. Summer suits the hills. The monsoon is green but wet.
| Season | Months | Where it shines | Notes |
|---|---|---|---|
| ❄️ Winter | October–March | Plains, Rajasthan, South | Best all-round; book early |
| ☀️ Summer | April–June | Himalayas, hill stations | Plains very hot; go high |
| 🌧️ Monsoon | July–September | Kerala, Western Ghats | Lush and cheap; some rain |
Climate reference: Climate of India, Wikipedia.
Trains connect almost everywhere and are great value. Prices below are indicative.
| Mode | Best for | Price range | Book / source |
|---|---|---|---|
| 🚆 Trains (Indian Railways) | Long and mid distances | ₹100–3,000+ | IRCTC |
| ✈️ Domestic flights | Long cross-country hops | ₹2,500–8,000 | IndiGo |
| 🚇 Metro rail | Big-city transit | ₹10–64 | Delhi Metro |
| 🚌 Intercity buses | Towns off the rail map | ₹100–1,500 | RedBus |
| 🛺 Auto-rickshaw | Short city hops | ₹30–200 | Meter or app |
| 🚕 App cabs (Ola, Uber) | Airports and nights | ₹100–600 | Uber |
Reference: Transport in India, Wikipedia. See it in action in our Jaipur transport section.
India has stays for every budget. Heritage hotels are a special treat.
| Type | Typical price / night | Good for |
|---|---|---|
| 👑 Heritage hotels | ₹5,000–40,000 | Palaces, havelis, forts |
| 🏨 Mid-range hotels | ₹2,500–8,000 | Comfort on a budget |
| 🛎️ Budget hotels | ₹800–2,500 | Simple, clean rooms |
| 🏡 Homestays | ₹1,000–4,000 | Local family stays |
| 🎒 Hostels | ₹400–1,200 dorm | Backpackers and solo trips |
To compare places by map and price, browse stays across India on Booking.com, or find homes and homestays through Airbnb's India listings. In cool-season Rajasthan, book heritage hotels well ahead.
Source: Rough Guides: India accommodation.
India can be very cheap or quite plush. These are rough daily figures per person.
| Style | Per day (approx.) | What you get |
|---|---|---|
| 🎒 Budget | ₹1,500–2,500 | Hostels, street food, trains and buses |
| 🧳 Mid-range | ₹3,500–7,000 | Good hotels, cafes, cabs, guides |
| 👑 Luxury | ₹12,000+ | Heritage hotels, private cars, fine dining |
India is not one cuisine. Every region, and nearly every state, cooks its own way. Here is the map on a plate.
Wheat, dairy and Mughlai richness. Tandoori meats, thick gravies, naan and parathas.
Rice, coconut and tamarind. Dosa, idli, sambar, seafood and fiery curries.
Rice, fish and mustard. Subtle spicing and world-famous Bengali sweets.
Gujarati thalis, Maharashtrian snacks and Goan seafood. Sweet, spicy and coastal.
Wheat and gram staples. Poha, dal bafla and hearty tribal fare.
Rice, bamboo and greens. Fermented, smoked, herby and lightly spiced.
A quick reference to signature dishes across India's states and union territories.
| State / UT | Region | Traditional dishes to try |
|---|---|---|
| Rajasthan | North | Dal baati churma, Laal maas, Gatte ki sabzi, Ghewar |
| Delhi | North | Chole bhature, Butter chicken, Parathe, Nihari |
| Punjab | North | Sarson da saag & makki di roti, Chole, Amritsari fish, Lassi |
| Haryana | North | Bajra khichdi, Kadhi pakora, Bathua raita, Churma |
| Uttar Pradesh | North | Tunday kebab, Awadhi biryani, Bedmi-aloo, Petha |
| Uttarakhand | North | Kafuli, Aloo ke gutke, Bhatt ki churkani, Bal mithai |
| Himachal Pradesh | North | Dham, Siddu, Chana madra, Babru |
| Jammu & Kashmir | North | Rogan josh, Wazwan, Yakhni, Kashmiri pulao |
| Ladakh | North | Thukpa, Momos, Skyu, Butter tea |
| Gujarat | West | Dhokla, Thepla, Undhiyu, Fafda-jalebi |
| Maharashtra | West | Vada pav, Puran poli, Misal pav, Modak |
| Goa | West | Fish curry rice, Vindaloo, Xacuti, Bebinca |
| Madhya Pradesh | Central | Poha-jalebi, Dal bafla, Bhutte ka kees, Bhopali seekh |
| Chhattisgarh | Central | Chila, Faraa, Muthia, Bafauri |
| Bihar | East | Litti chokha, Sattu paratha, Thekua, Khaja |
| Jharkhand | East | Dhuska, Litti chokha, Rugra, Thekua |
| West Bengal | East | Machher jhol, Shorshe ilish, Kosha mangsho, Rasgulla |
| Odisha | East | Dalma, Pakhala bhata, Chhena poda, Macha besara |
| Sikkim | Northeast | Momos, Thukpa, Gundruk, Phagshapa |
| Assam | Northeast | Masor tenga, Aloo pitika, Pitha, Duck curry |
| Meghalaya | Northeast | Jadoh, Doh-neiiong, Tungrymbai, Pukhlein |
| Nagaland | Northeast | Smoked pork with axone, Galho, Bamboo-steamed fish |
| Manipur | Northeast | Eromba, Chak-hao kheer, Singju, Kangshoi |
| Mizoram | Northeast | Bai, Misa mach poora, Vawksa rep, Bamboo shoot |
| Tripura | Northeast | Mui borok, Chakhwi, Mosdeng, Berma dishes |
| Arunachal Pradesh | Northeast | Thukpa, Momos, Zan, Apong |
| Tamil Nadu | South | Idli-sambar, Dosa, Chettinad chicken, Pongal |
| Kerala | South | Appam & stew, Puttu-kadala, Sadya, Malabar biryani |
| Karnataka | South | Bisi bele bath, Masala dosa, Ragi mudde, Mysore pak |
| Andhra Pradesh | South | Pesarattu, Gongura pachadi, Pulihora, Bobbatlu |
| Telangana | South | Hyderabadi biryani, Haleem, Sarva pindi, Qubani ka meetha |
| Puducherry | South | French-Tamil dishes, Seafood, Podanlangkai |
| Andaman & Nicobar | Islands | Grilled seafood, Coconut curries, Fish molee |
Food references: Indian cuisine and List of Indian dishes, Wikipedia.
India celebrates all year and all faiths. Book early, as trains and rooms fill fast. See our kite festival guide.
| Festival | Season | What happens | Source |
|---|---|---|---|
| Diwali | Autumn | Lamps, sweets and fireworks | Wikipedia |
| Holi | Spring | Colours, water and music | Wikipedia |
| Navratri & Dussehra | Autumn | Nine nights of dance, then victory | Wikipedia |
| Goddess Durga Puja | Autumn | Grand pavilions in Kolkata | Wikipedia |
| Onam | Aug–Sep | Kerala's harvest, boats and feasts | Wikipedia |
| Makar Sankranti | Mid-January | Kite-flying and sesame sweets | Our guide |
| Festival | When | What happens | Source |
|---|---|---|---|
| Eid al-Fitr | End of Ramadan | Feasting after the fasting month | Wikipedia |
| Eid al-Adha (Bakrid) | Lunar calendar | Prayers, sacrifice and sharing | Wikipedia |
| Muharram | Lunar calendar | Processions, most visible in Lucknow | Wikipedia |
| Milad-un-Nabi | Lunar calendar | Marks the Prophet's birth | Wikipedia |
| Festival | Faith | What happens | Source |
|---|---|---|---|
| Guru Nanak Gurpurab | Sikh | Prayers and processions, Amritsar | Wikipedia |
| Baisakhi | Sikh | Harvest and Khalsa foundation day | Wikipedia |
| Hola Mohalla | Sikh | Martial arts and colour at Anandpur | Wikipedia |
| Christmas | Christian | Biggest in Goa, Kerala and the Northeast | Wikipedia |
| Festival | Faith | What happens | Source |
|---|---|---|---|
| Mahavir Jayanti | Jain | Marks the birth of Mahavira | Wikipedia |
| Paryushana | Jain | Days of fasting and reflection | Wikipedia |
| Buddha Purnima | Buddhist | Lord Buddha's birth and enlightenment | Wikipedia |
| Hemis & Losar | Buddhist | Masked dances in Ladakh and Sikkim | Wikipedia |
| Festival | Where | What happens | Source |
|---|---|---|---|
| Hornbill Festival | Nagaland | Tribes gather for dance and crafts | Wikipedia |
| Bihu | Assam | Assamese new year, song and dance | Wikipedia |
| Wangala | Meghalaya | Garo harvest drum festival | Wikipedia |
| Sarhul | Jharkhand | Tribal spring and nature worship | Wikipedia |
| Bhagoria | Madhya Pradesh | Bhil tribal fair before Holi | Wikipedia |
| Khajuraho Dance Festival | Central (MP) | Classical dance before the temples | State tourism |
Festival overview: List of festivals in India, Wikipedia.
Most visitors need an e-Tourist Visa, applied online before travel. Neighbours like Nepal and Bhutan often enter visa-free. Check the rules for your passport before you book.
India is broadly safe with common sense. Use app cabs at night. Keep bags close in crowds. Drink sealed or filtered water only.
Check travel-health advice before you go. Routine vaccines are advised. Carry basic medicines and hand sanitiser.
Source: CDC travel health · US State Department
India rewards thoughtful, respectful travel. Dress modestly at temples and shrines. Remove your shoes before entering. Ask before you photograph people. A smile and a namaste open doors.
Support local business wherever you can. Eat at small, family-run places. Buy crafts direct from artisans. Choose homestays and local guides. Your money then stays in the community.
Tread gently in the hills and parks. Follow trail and wildlife rules. Keep to the marked paths. Carry a refillable water bottle. Refuse single-use plastic where you can.
Learn a few local words first. Hello, please and thank you help. Be patient with crowds and queues. Haggle kindly and with a smile. Leave every place better than you found it.
Start with Jaipur, the easiest first stop in Rajasthan.
October to March suits most regions. Summers are hot on the plains. The monsoon runs June to September.
Give India at least ten days. Two weeks is better. Pick one region and go slow.
Most visitors need an e-Tourist Visa. Apply online before you travel. Some neighbours enter visa-free.
India is broadly safe with sensible care. Avoid scams. Use app cabs at night and watch your bags.
India uses the Indian Rupee. Cards and UPI are widely accepted. Carry small cash for markets.
Avoid tap water in most areas. Drink sealed bottled or filtered water. Skip ice you do not trust.
It is Delhi, Agra and Jaipur. The three cities sit close together. It is the classic first India trip.
Hindi and English are widely used. India has many official languages. English works in tourist areas.